Health and Safety (Teacher Assistant)
Health and safety standards and applications are studied and discussed in this critically important module. Students learn about healthy environments and how to educate children in managing their own good health habits. Child abuse recognition and prevention procedures are examined and sample policies are reviewed. This module also covers the theory and application of balanced healthy nutrition for school aged children. Basic food handling principles are discussed, while recipes are assessed. Upon completion of this module, the student will have fulfilled the requirements for Standard First Aid and Level C CPR certification.
Course Prerequisite(s)
None